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Fry (2 items)

Lamb Sampler

Price: $125.99

"Premium American Lamb, lean, tender, mild flavored,all-natural. Eight different meals: Four 4 oz. loin chops. One boneless shoulder roast- 2? lb. (6 servings). Three 5-6 oz. sirloin steaks. Two 5 oz. top round filets. Two shanks- 1? lb. (2-4 servings). Twenty riblets (lamb spare ribs). One lb. of lamb stew, boneless. One lb. of ground lamb patties. Regular $150. "

Lamb for Stir Fry

Price: $10.50

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"Cut from the leg, these savory boneless lamb chunks add rich flavor to curries and stews. Best utilized for stir fry entrees. If you can, prepare this item a day ahead and reheat. The flavors will deepen, and the fat can be skimmed off the top. "

Butterflied Leg of Lamb

Price: $49.00

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"Our ""butterflied"" boneless leg of lamb, marinated or rubbed with herbs like rosemary or lemon thyme, is a great cut to grill, barbecue or roast. "

Lamb Boneless Stew

Price: $10.00

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"Cut from the leg, these savory boneless lamb chunks add rich flavor to curries and stews. Cook slowly and partner with potatoes, eggplant or lentils. If you can, prepare this item a day ahead and reheat. The flavors will deepen, and the fat can be skimmed off the top. "