LOG IN
My Account
View Cart
HOME
Lamb Best Sellers
Featured Lamb
Free Lamb Contest
Ask the Expert
Company Info
About Us
Management Team
About our Premium Lamb
Why Buy Our Natural Lamb?
Company Story
Shop Online
Lamb 101
About Lamb
Lamb Cuts
Lamb Cooking Tips
Lamb Nutrition Guide
Lamb Cooking Temperatures
Lamb Safety and Handling
Lamb FAQ
Ask The Expert
Customer Service
Customer Service Dedication
Site Problems?
Contact Us
Satisfaction Guarantee
Shipping
Shipping Schedule
Privacy Policy
Subscribe to Our Newsletter
Change Billing Information
Manage Shipping Addresses
Your Orders
Ordered Items
Pay outstanding orders
Pay outstanding items
Checkout
Recipes
Lamb Recipes
Lamb Recipe Database:
» Appetizer
» Grilling
» Entrée
» Soups
Links
advanced search »
By Cuts
Leg of lamb
Lamb shoulder
Lamb loin
Rack of lamb
Lamb ribs
Trim
Various
By Cooking
Roasted lamb
Grilled lamb
Braised lamb
Fry
Ready to eat
Ask the Expert
Subscribe to Our Newsletter
Site Problems?
Various
(1 items)
Lamb Sampler
Price: $125.99
See More Details »
Sold out
"Premium American Lamb, lean, tender, mild flavored,all-natural. Eight different meals: Four 4 oz. loin chops. One boneless shoulder roast- 2? lb. (6 servings). Three 5-6 oz. sirloin steaks. Two 5 oz. top round filets. Two shanks- 1? lb. (2-4 servings). Twenty riblets (lamb spare ribs). One lb. of lamb stew, boneless. One lb. of ground lamb patties. Regular $150. "
Butterflied Leg of Lamb
Price: $49.00
See More Details »
Sold out
"Our ""butterflied"" boneless leg of lamb, marinated or rubbed with herbs like rosemary or lemon thyme, is a great cut to grill, barbecue or roast. "
Lamb Boneless Stew
Price: $10.00
See More Details »
Sold out
"Cut from the leg, these savory boneless lamb chunks add rich flavor to curries and stews. Cook slowly and partner with potatoes, eggplant or lentils. If you can, prepare this item a day ahead and reheat. The flavors will deepen, and the fat can be skimmed off the top. "
Home
|
Company Info
|
Shop Online
|
Customer Service
|
Contact Us
|
Privacy Policy
|
Copyright (c) 2006 Great Midwest Lamb Company, LLC. All rights reserved.